UMMINO

Welcome to the Brand page for “UMMINO”, which is offered here for Proteins for use in the manufacture of food products, proteins for the manufacture of meat substitutes; animal-based proteins made without the animal for use in the manufacture of food products; beef-based proteins and protein peptides produced through fermentation, to be used in the manufacture of food products;product development of proteins and biomolecules used as ingredients in foods and dietary supplements; product development consultation and product research and development services for others in the field of food and beverage ingredients; engineering services related to the production of proteins using fermentation and biotechnology; food research; technical consultancy in relation to technical research in the field of food and food ingredient development; product research and development for the food ingredient and food industry; professional technical consultancy in relation to the development of technologies in the fields of food and beverage technology; scientific consultancy and advisory services relating to the scientific analysis and development of animal-based proteins made without the animal for use in food and beverages;.

Its status is currently believed to be active. Its class is unavailable. “UMMINO” is believed to be currently owned by “Botany AI Inc.”


Owner:
BOTANY AI INC.
Owner Details
Description:
Proteins for use in the manufacture of food products, proteins for the manufacture of meat substitutes; animal-based proteins made without the animal for use in the manufacture of food products; beef-based proteins and protein peptides produced through fermentation, to be used in the manufacture of food products;Product development of proteins and biomolecules used as ingredients in foods and dietary supplements; Product development consultation and product research and development services for others in the field of food and beverage ingredients; Engineering services related to the production of proteins using fermentation and biotechnology; Food research; Technical consultancy in relation to technical research in the field of food and food ingredient development; Product research and development for the food ingredient and food industry; Professional technical consultancy in relation to the development of technologies in the fields of food and beverage technology; Scientific consultancy and advisory services relating to the scientific analysis and development of animal-based proteins made without the animal for use in food and beverages;
Categories: PROTEINS USE