TUTTOCALABRIA

Welcome to the Brand page for “TUTTOCALABRIA”, which is offered here for [ coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, biscuits and tarts; bread, pastry and confectionery, frozen confectionery and fondants * containing liquirizia di calabria *; edible ices; sugar, honey, treacle; yeast, baking-powder; ] salt; mustard; vinegar, sauces as condiments; spices [ ; ice ];line 5, including coppa, pancetta, sausage and sopressata and limited to capocollo di calabria, pancetta di calabria, salsiccia di calabria, sopressata di calabria should be inserted after meat. line 6, including onions and clementines and limited to clementine di calabria and cipolla rossa di tropea calabria should be inserted after vegetables. line 6, containing clementine di calabria should be inserted after compotes in class 29. line 12, containing liquirizia di calabria should be inserted after fondants in class 30.;[ meat, * including coppa, pancetta, sausage and sopressata and limited to capocollo di calabria, pancetta di calabria, salsiccia di calabria, sopressata di calabria, * fish, poultry and game; meat extracts; ] preserved, frozen, dried and cooked fruits and vegetables, * including onions and clementines and limited to clementine di calabria and cipolla rossa di tropea calabria *; jellies, jams, compotes * containing clementine di calabria *; eggs; milk and milk products; excluding ice-cream and frozen yogurt; edible oils and fats;the english translation of tutto in the mark is all.;.

Its status is currently believed to be active. Its class is unavailable. “TUTTOCALABRIA” is believed to be currently owned by “TUTTOCALABRIA DI A.CELLI SRL”.