ST-HUBERT SINCE 1951

Welcome to the Brand page for “ST-HUBERT SINCE 1951”, which is offered here for Sauces, barbecue sauce, hot chicken sandwich sauce, poutine sauce, white sauce, brown sauce, mushroom sauce, onion sauce, meat sauce, beef bourguignon sauce, roast beef sauce, a la king sauce, turkey sauce, pepper sauce, green peppercorn sauce, gravy, herb sauce, red wine sauce, sauce for pork, preparations for sauces, sauce mixes; [ chicken pot pies, turkey pot pie, meat pies, tourtières, flaky pastries, quiches; pasta, pastry shells; crackers, croutons; prepared pasta salads, prepared rice salads; ] sauces, [ spaghetti sauce, creamy dijon mustard, cheese sauce, tomato sauce, shish kebab sauce, ] rib sauce, [ fish sauce; ] spices, fine herbs, [ vinegar, salad dressings, mustard, mayonnaise, olive oil, ketchup, pesto; pancakes, cakes, pies, tarts, pastries, dessert mousses, puddings, cookies, dessert mixes, dessert sauce; ] seasoning and marinades for meat and poultry [ ; coffee; tea, herbal teas ];the mark consists of the wording since 1951 above the wording st-hubert . on the right of the wording is a design element of a rooster's head with a bowtie and a hand. the design element is inside a quadrilateral frame. the design element and the wording are on a band-shaped background.;[ bouillon; ] soups [ ; soup mixes, soup bases in the nature of soup concentrates and soup pastes; chicken and chicken parts, chicken breast filets, chicken kebabs, chicken nuggets, chicken strips, chicken breasts, chicken wings, chicken burger patties, chicken spreads, chicken and broccoli gratin in the nature of prepared entrée consisting primarily of chicken and broccoli, chicken confit, duck confit; ribs, pork back ribs, beef tournedos, pulled pork, deli meats; pre-packaged and bulk ham, turkey and chicken; cheese in the shape of sticks; prepared vegetable salads, prepared potato salads, preserved vegetables, pre-cooked vegetables, vegetable gratin, baked potatoes, mashed potatoes, fried potatoes; tapenade ];color is not claimed as a feature of the mark.;[ beverages, fruit juices, vegetable juices, beer ];since 1951;.

Its status is currently believed to be active. Its class is unavailable. “ST-HUBERT SINCE 1951” is believed to be currently owned by “GROUPE ST-HUBERT LTÉE”.


Owner:
GROUPE ST-HUBERT LTÉE
Owner Details
Description:
Sauces, barbecue sauce, hot chicken sandwich sauce, poutine sauce, white sauce, brown sauce, mushroom sauce, onion sauce, meat sauce, beef bourguignon sauce, roast beef sauce, a la king sauce, turkey sauce, pepper sauce, green peppercorn sauce, gravy, herb sauce, red wine sauce, sauce for pork, preparations for sauces, sauce mixes; [ chicken pot pies, turkey pot pie, meat pies, tourtières, flaky pastries, quiches; pasta, pastry shells; crackers, croutons; prepared pasta salads, prepared rice salads; ] sauces, [ spaghetti sauce, creamy dijon mustard, cheese sauce, tomato sauce, shish kebab sauce, ] rib sauce, [ fish sauce; ] spices, fine herbs, [ vinegar, salad dressings, mustard, mayonnaise, olive oil, ketchup, pesto; pancakes, cakes, pies, tarts, pastries, dessert mousses, puddings, cookies, dessert mixes, dessert sauce; ] seasoning and marinades for meat and poultry [ ; coffee; tea, herbal teas ];The mark consists of the wording SINCE 1951 above the wording ST-HUBERT . On the right of the wording is a design element of a rooster's head with a bowtie and a hand. The design element is inside a quadrilateral frame. The design element and the wording are on a band-shaped background.;[ Bouillon; ] Soups [ ; soup mixes, soup bases in the nature of soup concentrates and soup pastes; Chicken and chicken parts, chicken breast filets, chicken kebabs, chicken nuggets, chicken strips, chicken breasts, chicken wings, chicken burger patties, chicken spreads, chicken and broccoli gratin in the nature of prepared entrée consisting primarily of chicken and broccoli, chicken confit, duck confit; ribs, pork back ribs, beef tournedos, pulled pork, deli meats; pre-packaged and bulk ham, turkey and chicken; cheese in the shape of sticks; prepared vegetable salads, prepared potato salads, preserved vegetables, pre-cooked vegetables, vegetable gratin, baked potatoes, mashed potatoes, fried potatoes; tapenade ];Color is not claimed as a feature of the mark.;[ beverages, fruit juices, vegetable juices, beer ];SINCE 1951;
Categories: SAUCES