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Brands and Their Owners
| RUMMO S.P.A. contact information is shown below | |
| Owner: | RUMMO S.P.A. |
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| Owner Address: | CONTRADA PONTE VALENTINO Z.I. AREA ASI SNC BENEVENTO (BN) 82100 - Italy |
| Owner Web Site | |
| Owner Phone | |
| Owner Toll Free | |
| Owner Fax |
| Brand: |
LENTA LAVORAZIONE |
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| Description: | Pasta, namely, spaghetti, fettucine, rigatoni, penne, and macaroni;The foreign wording in the mark translates into English as slow workmanship.; |
| Category: | PASTA |
| Brand: |
RUMMO |
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| Description: | pasta, namely, spaghetti, fettuccine, rigatoni, penne and macaroni; |
| Category: | PASTA |
| Brand: |
RUMMO |
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| Description: | Coffee and teas and substitutes therefor; cocoa; processed grains, food starches, and goods made thereof, namely, bakery goods; baking preparations, namely, dough and cake batters; yeasts; doughs, cake batters, and mixes therefor; yeast and leavening agents; flour; rice; processed grains; extruded food products made of wheat, namely, pasta and breakfast cereal; couscous; malted wheat; processed wheat; pounded wheat; sago; polenta; cereal based foodstuffs for human consumption, namely, snack foods, biscuits, tarts, and cakes; ice, ice creams, frozen yogurts and sorbets; prepared savory foodstuffs made from potato flour, namely, biscuits; pizza bases; cereal-based meal replacement bars, not for medical purposes; brioches; crackers made of prepared cereals; crackers flavored with spices; crepes; pancakes; cereal-based chips; pies; macaroni salad; pasta salad; rice salad; lasagna; filled bread rolls; pasta containing stuffings; frozen pastry stuffed with meat; pasta-based prepared meals; rice-based prepared meals; savory pastries; grain-based chips; freeze-dried dishes with main ingredient being pasta; freeze-dried dishes with main ingredient being rice; prepared meals consisting primarily of pasta; pizza; ready-made dishes containing pasta; quiches; ravioli; cereal-based snack food; snack food products consisting of cereal products; canapes; salted tarts; cereal bars and cereal-based energy bars; sweets (candy), candy bars and chewing gum; bread; pastries, cakes, tarts and biscuits; chocolate; confectionery ices; crackers; croissants; bakery goods; salts; seasonings; flavorings, namely, food flavorings and flavorings for beverages, not being essential oils; condiments, namely, ketchup, mustard, and mayonnaise; sugars; natural sweeteners; sweet coatings and fillings, namely, buttercream, chocolate-based, and custard-based fillings for cakes and pies, frostings, and icing; bee products, namely, honey, and propolis for human consumption; shortcrust pastry; deep frozen pasta; farinaceous food pastes; wholemeal pasta; dried pasta; filo doughs; fresh pasta; pastry shells; pasta sauce; frozen sheets of pastry; vinegar; farinaceous food pastes for human consumption;Education services, namely, classes, workshops, and seminars in the field of nutrition; providing of training in the field of nutrition; entertainment services, namely, food and wine tastings; organization of community sporting and cultural events; education academies, namely, providing courses of instruction at the elementary, middle, and high school levels; practical training demonstrations in the field of nutrition; providing information about education; recreation information; organizing cookery courses; organization of sports competitions; organization of competitions in the fields of education and entertainment; organization of exhibitions for cultural or educational purposes; arranging and conducting of educational conferences; arranging and conducting of educational congresses; arranging and conducting of educational colloquiums in the field of nutrition; arranging and conducting of seminars in the field of nutrition; arranging and conducting of educational symposiums in the field of nutrition; arranging and conducting training workshops in the field of nutrition; entertainment services, namely, party planning; publication of books; publication of texts, other than publicity texts; publication of electronic books and journals on-line; electronic desktop publishing; game services provided on-line from a computer network, namely, providing on-line computer games; newspaper and magazine publishing; news syndication reporting; publication of instructional literature, namely, books; publishing of web magazines; nutrition instruction; conducting classes in nutrition;Flour milling; food processing; processing of foodstuffs for use in manufacture; treatment of cooked foods, namely, food processing; preservation of food; food grinding; coffee-grinding; coffee roasting and processing; fish processing; milk processing; preservation of drink; freezing of foods; food and drink preservation; smoke house services for smoking food; rental of machines and apparatus for processing foods; rental of machines and apparatus for processing beverages; fruit crushing; mildew-prevention treatment of food;Meat; packaged meats; prepared meat dishes; frozen meals consisting primarily of poultry; poultry; ham; salami; sausages; cured sausages; meat-based snack foods; meat substitutes; poultry substitutes; turkey; processed fruits, fungi, vegetables, nuts and pulses; jellies, jams, compotes, fruit and vegetable spreads; tomato paste; jams; vegetable jellies; marmalade; tomato purée; vegetable pate; vegetable spreads; fruits, tinned; vegetables, tinned; tomato preserves; vegetable preserves; pickles; fruit desserts, namely, processed fruits; vegetable extracts for cooking; processed edible flowers; dried fruit; prepared fruits; preserved fruits; potato fritters; potato-based dumplings; potato-based gnocchi; dried pulses; processed pulses; vegetables, cooked; antipasto salads; dried fruit mixes; preserved vegetables; olives, preserved; frozen vegetables; potato chips; preserved potatoes; peeled tomatoes; dips; processed edible seeds, not being seasonings or flavorings; nut-based snack foods; vegetable-based snack foods; fruit juices for cooking; canned and bottled mixed vegetables; processed vegetables; edible oils and fats; edible flavored oils; edible olive oil; fish, seafood and mollusks, not live; dairy products and dairy substitutes, namely, cream, milk substitutes, and artificial cream; cheese; butter; yogurt drinks; milk; margarine; cheese dips; mascarpone; whipping cream; whipped cream; yogurt; brawn; processed birds eggs and egg products, namely, deviled eggs and egg salad; processed eggs; soups and stocks; meat extracts; stock; soup concentrates; extracts for soups; soup pastes; soup powders; stock in the form of granules;Commercial administration of the licensing of the goods and services of others; assistance in management of business activities; business management consulting; professional business consulting; demonstration of goods; sample distribution; commercial and industrial management assistance; providing business information via a web site; marketing services; organization of exhibitions for commercial or advertising purposes; presentation of goods on communication media, for retail purposes, namely, providing home shopping services in the field of foodstuffs by means of television, internet, and mobile telephone; sales promotion for others; advertising; business advisory services relating to the establishment and operation of franchises; business management consultancy in relation to franchising; retail and wholesale store services, on-line retail and wholesale store services, mail order catalog services, and television home shopping services, namely, the bringing together, for the benefit of others, of a variety of goods excluding the transport thereof, namely, meat, fish, seafood and mollusks, dairy products and substitutes therefor, eggs and egg products, edible oils and fats, processed fruits, mushrooms and vegetables, nuts, and pulses, soups and stocks, meat extracts, enabling customers to conveniently view and purchase those goods; retail and wholesale store services, on-line retail and whole sale store services, mail order catalog services, and television home shopping services, namely, the bringing together, for the benefit of others, of a variety of goods, namely, flour and preparations made from cereals, bread, pasta, cookies, pastries and confectionery, yeast, baking-powder, coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, edible ices, sugar, honey, treacle, salt, mustard, vinegar, sauces (condiments), spices, ice, alcoholic and non-alcoholic beverages, enabling customers to conveniently view and purchase those goods; retail and wholesale store services, on-line retail and wholesale store services, mail order catalog services, and television home shopping services featuring flour and preparations made from cereals, bread, pasta, cookies, pastries and confectionery excluding the transport thereof; retail and wholesale store services, on-line retail and wholesale store services, mail order catalog services, and television home shopping services featuring clothing, linen, bags, candles, cutlery, cups, drinking glasses, trays, tea services, coffee services in the nature of tableware, utensils for household purposes, vases, hand-operated cutting, drilling, sharpening and surface treatment tools excluding the transport thereof; retail and wholesale store services, on-line retail and wholesale store services, mail order catalog services, and television home shopping services, namely, the bringing together, for the benefit of others, of a variety of goods, namely, clothing, linen, bags, candles, cutlery, cups, drinking glasses, trays, tea services, coffee services in the nature of tableware, utensils for household purposes, vases, hand-operated cutting, drilling, sharpening and surface treatment tools, enabling customers to conveniently view and purchase those goods; retail and wholesale store services, on-line retail and wholesale store services, mail order catalog services, and television home shopping services featuring foodstuffs excluding the transport thereof;Rental of cooking apparatus; advice concerning cooking recipes; consulting services in the field of culinary arts; providing temporary accommodation; cafés; cafeterias; making hotel reservations for others; temporary accommodation reservations; boarding house bookings; hotel services; bar services; providing temporary lodging at holiday camps; catering for the provision of food and beverages; motels; snack-bar services; providing food and drink; takeaway restaurant food and drink services; canteens; restaurants; provision of information relating to the preparation of food and drink; custom cake decorating services;Research services in the fields of foodstuffs; technical consultancy in relation to technical research in the field of food and beverages; scientific research; food safety testing; quality control for others; industrial testing, namely, testing of the goods of others to assure compliance with industry standards; design and testing of new products; inspection services in the fields of foodstuffs; seed testing services; |
| Category: | COFFEE TEAS SUBSTITUTES |
| Brand: |
RUMMO MAESTRI PASTAI IN BENEVENTO DAL 1846 METODO LENTA LAVORAZIONE ECCEZIONALE TENUTA ALLA COTTURA |
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| Description: | Durum wheat flour pasta, dried pasta, fresh pasta, pasta made from egg, stuffed pasta, in varieties and sizes of all kinds; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breadcrumbs, breakfast cereals, Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Biscuits, tarts, cakes made with cereals; bread, pastry and confectionery, namely, candies, pastilles; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces being condiments; spices; ice;The mark consists of the wording Rummo reproduced in stylized characters and that stands out above the words in stylized characters Maestri Pastai in Benevento dal 1846 and below which is defined between two parallel lines, consisting of a sequence of dots aligned, the words Metodo Lenta Lavorazione reproduced in stylized characters and in which the two terms Lenta Lavorazione stand out for their size with the word metodo positioned above the first word lenta, as well as the further wording in stylized characters Eccezionale Tenuta alla Cottura; on all of the above shows the design of a loaded cart, conducted by a person, and drawn by horses, and all as shown on the specimen.;Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats;Color is not claimed as a feature of the mark.;The English translation of MAESTRI PASTAI, IN BENEVENTO DAL 1846, METODO LENTA LAVORAZIONE and ECCEZIONALE TENUTA ALLA COTTURA in the mark is master pasta makers, in Benevento since 1846, slow craftsmanship method and exceptional at cooking, respectively.;MAESTRI PASTAI, IN BENEVENTO DAL 1846, METODO AND ECCEZIONALE TENUTA ALLA COTTURA; |
| Category: | DURUM WHEAT FLOUR PASTA |
| Brand: |
RUMMO MAESTRI PASTAI IN BENEVENTO DAL 1846 METODO LENTA LAVORAZIONE ECCEZIONALE TENUTA ALLA COTTURA |
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| Description: | wholemeal pasta; dried pasta; filo doughs; fresh pasta; pastry shells; pasta sauce; frozen pastry sheets; vinegar; farinaceous food pastes for human consumption; shortcrust pastry; deep frozen pasta; macaroni; noodles; ravioli; tortellini; macaroni salad; pasta salad; rice salad; lasagna; pasta containing stuffings; frozen pastry stuffed with meat; pasta-based prepared meals; rice-based prepared meals; rice; baking preparations, namely, baking spices; doughs and batters, and mixes therefor, namely, mixes for making baking batters; yeast and food leavening agents; flour; processed grains; extruded food products made of wheat, namely, extruded wheat snacks; couscous; malted wheat in the nature of wheat flour; processed wheat; pounded wheat; sago; polenta; ice, ice creams, frozen yogurts and sorbets; prepared savory foodstuffs made from potato flour, namely, bread; pizza bases, namely, pizza dough; cereal-based meal replacement bars; brioches; crackers made of prepared cereals; crackers flavoured with spices; crepes; pancakes; chips, namely, corn-based chips; pies; crackers; croissants; bakery goods; salts, seasonings, food flavourings other than essential oils, and condiments, namely, savory sauces; filled bread rolls; savory pastries; grain- based chips; freeze-dried dishes with main ingredient being pasta; freeze-dried dishes with main ingredient being rice; frozen, prepared and packaged meals consisting primarily of pasta; pizza; ready-made dishes containing pasta, namely, frozen, prepared and packaged meals consisting primarily of pasta; quiches; cereal-based snack food; snack food products consisting of cereal products, namely, cerealbased snack foods; frozen foods, namely, frozen pasta and pizza; canapes; salted tarts; cereal bars and cereal based energy bars; sweets, candy bars and chewing gum; bread; pastries, cakes, tarts and biscuits; chocolate; confectionery ices in the nature of frozen confections; sugars; natural sweeteners; sugar and candy coatings and fillings, namely, confectioner's coatings in the nature of edible shellac coatings for food and caramel and chocolate sauces; honey; propolis for human; consumption; coffee, teas and cocoa and substitutes therefor; cannelloni; sour dough; bread doughs; pizza dough; sponge cake; pasta preserves in the nature of pasta sauces; pasta shells; sesame paste for use as a seasoning; pasta containing fillings; instant noodles; cookie dough; dried and fresh pastas, noodles and flour-based dumplings; spaghetti; processed quinoa;The mark consists of the stylized wording RUMMO MAESTRI PASTAI IN BENEVENTO DAL 1846 METODO LENTA LAVORAZIONE ECCEZIONALE TENUTA ALLA COTTURA. The dark orange wording RUMMO appears beneath a dark brown design of a seated person wearing a cap and driving a horse-drawn cart loaded with bags. The dark brown wording MAESTRI PASTAI IN BENEVENTO DAL 1846 appears beneath the wording RUMMO and above two parallel lines formed by dark brown circles. Between these parallel lines appears the dark brown wording METODO LENTA LAVORAZIONE ECCEZIONALE TENUTA ALLA COTTURA. The color gray merely represents background and is not claimed as a feature of the mark.;The word RUMMO is in the dark orange, all other elements are in dark brown.;The color(s) dark orange and dark brown is/are claimed as a feature of the mark.;The English translation of MAESTRI PASTAI, DAL 1846 and METODO LENTA LAVORAZIONE ECCEZIONALE TENUTA ALLA COTTURA in the mark is MASTER PASTA MAKERS, SINCE 1846 and SLOW PRODUCTION METHOD EXCEPTIONAL ENDURANCE WHEN COOKING.;MAESTRI PASTAI IN BENEVENTO DAL 1846 METODO AND ECCEZIONALE TENUTA ALL COTTURA; |
| Category: | WHOLEMEAL PASTA |
| Brand: |
SPIGA DI PUGLIA |
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| Description: | flours, alimentary pasta for human consumption made from ground corn, namely, spaghetti, fettucini, macaroni, penshaped pasta; flours, alimentary pasta for human consumption made from ground corn, namely, spaghetti, fettucini, macaroni, penshaped pasta;SPIGA DI PUGLIA can be translated in English as ear of wheat from Puglia;PUGLIA; |
| Category: | FLOURS |
| Brand: |
SPIGA DI PUGLIA |
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| Description: | Flour, pasta for human consumption produced with wheat flour such as spaghetti, fettucine, rigatoni, penne;The mark showing a landscape composed of some stone houses and a cornfield, which is overlapped a drawing of a woman with underside the wording SPIGA DI PUGLIA reproduced in stylized characters.;Color is not claimed as a feature of the mark.;The English translation of SPIGA DI PUGLIA in the mark is EAR OF WHEAT OF PUGLIA.;SPIGA DI PUGLIA; |
| Category: | FLOUR |