PANZANI WILLIAM SAURIN

AMORA

VINEGAR [ AND SPICES];PRESERVED, [ DRIED AND COOKED FRUITS AND ] VEGETABLES, AND PICKLES;

AMORA

preserved and cooked vegetables;The English translation of AMORA is blackberry.;

AMORA TOP MOUTARDE PIQUANTE. MAIS PAS TROP

salad dressing, sauces, food flavorings other than non-essential oils, spices, mayonnaise, ketchup, mustard, vinegar, seasonings;The mark consists of a container configured to appear as a plump body with two short protruding legs. The body-like container contains a label which appears as a jacket with arms and hands. On the label is the wording AMORA TOP MOUTARDE PIQUANTE MAIS PAS TROP.;In the statement, column 1, lines 1 and 2, should be deleted, and, Panzani William Saurin (France Societe Anonyme) should be inserted.;The English translation of TOP MOUTARDE PIQUANTE MAIS PAS TROP is TOP MUSTARD SPICY BUT NOT TOO MUCH.;MOUTARDE;

AMORA TOP SAUCE

SALAD DRESSING; SAUCES; FOOD FLAVORINGS OTHER THAN NON-ESSENTIAL OILS; SPICES; MAYONNAISE; KETCHUP; MUSTARD; VINEGAR; SEASONINGS;SAUCE;

KETCHUP BRUT UN GOUT BRAT MOINS SUCRE

ketchup;The mark consists of in part, of the wording un gout brut moins sucre.;The French wording brut means dry and the French wording un gout brut moins sucre means a dry taste with less sugar.;Ketchup Brut or un gout brut moins sucre;

MOUTARDE A CUISINER PLUS FORTE PLUS ONCTUEUSE

mustard;The English translation of MOUTARSE A CUISINER PLUS FORTE PLUS ONCTUEUSE is VERY STRONG AN VERY CREAMY COOKING MUSTARD.;MOUTARDE A CUISINER PLUS FORTE PLUS ONCTUEUSE;

MOUTARDE GOURMANDE

mustard;The English translation of MOUTARDE GOURMANDE is GREEDY MUSTARD.;MOUTARDE;

MOUTARDE GOURMANDE

mustard;The English translation of MOUTARDE GOURMANDE is GREEDY MUSTARD;MOUTARDE;The stippling shown in the drawing is for shading purposes and does not indicate color.;