GRIFFITH LABORATORIES U.S.A., INC.

CHEEZ-MASTER

Food Flavorings Containing Cheese for Use by Commercial Food Manufacturers;CHEESE-MASTER;

CULINARY MAGIC

SAUCES EXCLUDING CRANBERRY SAUCE AND APPLESAUCE; MARINADES, SUGAR-BASED GLAZES, SEASONINGS, STUFFING MIXES AND RICE MIXES;

CULINARY MAGIC

SALAD DRESSINGS AND SOUPS;

G 50

ANTIOXIDANT TO STABILIZE LARD AND OTHER PLASTIC FATS;

GRIFFITH'S

GRIFFITHS;MACHINES FOR FORMING, PRESSING, AND CUTTING MEATS AND MEAT PRODUCTS;

HAMZYME

SEASONING FOR MEATS;

HARMONY

MEAT FLAVORING COMPOSITIONS, NAMELY, MEAT EXTRACTS, AND HYDROLYZED VEGETABLE PROTEINS;

HONEYTREE

CONDIMENT, NAMELY SMOKE FLAVORING FOR FOODS;HONEY TREE;

IMPERIAL SMOKE

Food Flavorings, Not Being Essentially Oils, for Use by Commercial Food Manufacturers;No claim is made to the exclusive right to use Smoke, apart from the mark as shown.;

MICRO-BIOTROL

Treatment Chambers Used for the Treatment of Foods, Drugs, Cosmetics, Medical Devices, and Containers by Ethylene Oxide Gas and Propylene Oxide Gas;

MICRO-BIOTROL

Treatment of Foods, Drugs, Cosmetics, Medical Devices and Containers by Ethylene Oxide Gas and Propylene Oxide Gas;

PRAGUE

WEIGHING SCALES;

PRAGUE POWDER

Publication Printed and Published from Time to Time with Changed Content;

PROMATE

SODIUM VEGETABLE PROTEIN CONCENTRATE FOR USE IN FOOD PRODUCTS;

ROBUST

Beef-Like Food Flavoring, Not an Essential Oil;

SMOKE ROYALE

A SOLUTION OF NATURAL WOOD SMOKE FOR FLAVORING FOODS;SMOKE ROYAL;SMOKE;

TRU-LOK

Natural and Artificial Food Flavoring;TRUE-LOCK;

UNIT-PAK

PACKAGING OF CUSTOM FORMULATIONS OF FOOD INGREDIENTS FOR USE BY FOOD MANUFACTURERS;

VEGAMINE

Hydrolized Vegetable Protein for Use in Processing of Foods;