Alessandro Bortesi

KYTALY

Coffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; flours and preparations made from cereals; bread, pastry and confectionery; chocolate; ice creams, sorbets and other edible ice creams; sugar, honey, treacle syrup; yeast, powder to make leaven; salt, condiments, spices, preserved herbs; vinegar, sauces and other seasonings; ice; ice water;The mark consists of the letters KYTAL appear in white, the letter Y appears in red inside a black box underlined in red.;The color(s) black, white, and red is/are claimed as a feature of the mark.;Restaurant services; catering services; temporary housing;