FindOwnerSearch
Brands and Their Owners
Welcome to the Brand page for “FOREVER CHEF”, which is offered here for (based on 44(e)) sauces, barbecue sauce, and meat sauce; chicken pot pies; turkey pot pies; meat pies, tourtières; quiches; prepared pasta salads; prepared rice salads; pancakes; (based on intent to use) sauces, hot chicken sandwich sauce, poutine sauce, brown sauce, meat gravy, mushroom sauce, onion sauce, beef bourguignon sauce, roast beef sauce, a la king sauce, turkey sauce, pepper sauce, green pepper sauce, gravy herb sauce, red wine sauce and sauce for pork; preparations for sauces, sauce mixes; flaky pastries; pasta, pastry shells; crackers, croutons; sauces, spaghetti sauce, creamy dijon mustard, cheese sauce, tomato sauce, shish-kebab sauce, rib sauce, and fish sauce; spices; dried herbs; vinegar; salad dressings; mustard; mayonnaise; ketchup; pesto; cakes; pies; tarts; pastries; dessert mousses; dessert puddings; cookies; dessert mixes, cake mixes, brownie mixes, cookie mixes, pancake mixes, muffin mixes, and pudding mixes; dessert sauce, chocolate sauce, vanilla sauce, and caramel sauce; seasonings and marinades for meat and poultry; coffee; tea; herbal teas;(based on 44(e)) custom manufacturing of food products;(based on 44(e)) prepared entrées, chicken and broccoli gratin consisting primarily of chicken and broccoli; chicken confit; duck confit; prepared meals consisting primarily of meat substitutes; prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; prepared vegetable salads; prepared potato salads; precooked vegetables ; (based on intent to use) bouillon; soups; soup mixes, soup bases in the nature of soup concentrates and soup pastes; chicken and chicken parts, chicken breast fillets, chicken kebabs, chicken nuggets, chicken strips, chicken breasts, chicken wings, chicken burger patties; chicken-based spreads; ribs; pork back ribs; prepared entrees, beef tournedos; pulled pork; deli meats; cheese in the shape of sticks; meat, cold cuts, meat jellies, and meat juices; preserved vegetables; prepared entrees, vegetable gratin, baked potatoes, mashed potatoes, and fried potatoes; tapenade; pre-packaged and bulk ham; turkey and chicken; olive oil for food;.
Its status is currently believed to be active. Its class is unavailable. “FOREVER CHEF” is believed to be currently owned by “GROUPE ST-HUBERT LTÉE”.
| Owner: |
GROUPE ST-HUBERT LTÉE
Owner Details |
|---|---|
| Description: |
(Based on 44(e)) Sauces, barbecue sauce, and meat sauce; chicken pot pies; turkey pot pies; meat pies, tourtières; quiches; prepared pasta salads; prepared rice salads; pancakes; (Based on Intent to Use) Sauces, hot chicken sandwich sauce, poutine sauce, brown sauce, meat gravy, mushroom sauce, onion sauce, beef bourguignon sauce, roast beef sauce, a la king sauce, turkey sauce, pepper sauce, green pepper sauce, gravy herb sauce, red wine sauce and sauce for pork; preparations for sauces, sauce mixes; flaky pastries; pasta, pastry shells; crackers, croutons; sauces, spaghetti sauce, creamy dijon mustard, cheese sauce, tomato sauce, shish-kebab sauce, rib sauce, and fish sauce; spices; dried herbs; vinegar; salad dressings; mustard; mayonnaise; ketchup; pesto; cakes; pies; tarts; pastries; dessert mousses; dessert puddings; cookies; dessert mixes, cake mixes, brownie mixes, cookie mixes, pancake mixes, muffin mixes, and pudding mixes; dessert sauce, chocolate sauce, vanilla sauce, and caramel sauce; seasonings and marinades for meat and poultry; coffee; tea; herbal teas;(Based on 44(e)) Custom manufacturing of food products;(Based on 44(e)) prepared entrées, chicken and broccoli gratin consisting primarily of chicken and broccoli; chicken confit; duck confit; prepared meals consisting primarily of meat substitutes; prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; prepared vegetable salads; prepared potato salads; precooked vegetables ; (Based on Intent to Use) Bouillon; soups; soup mixes, soup bases in the nature of soup concentrates and soup pastes; chicken and chicken parts, chicken breast fillets, chicken kebabs, chicken nuggets, chicken strips, chicken breasts, chicken wings, chicken burger patties; chicken-based spreads; ribs; pork back ribs; prepared entrees, beef tournedos; pulled pork; deli meats; cheese in the shape of sticks; meat, cold cuts, meat jellies, and meat juices; preserved vegetables; prepared entrees, vegetable gratin, baked potatoes, mashed potatoes, and fried potatoes; tapenade; pre-packaged and bulk ham; turkey and chicken; olive oil for food;
|
| Categories: | BASED ON E SAUCES |