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Welcome to the Brand page for “CUBEASE”, which is offered here for Bakery goods; flour and processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; processed cereals; processed grains; starches for food; processed oats and processed wheat; products for improving the quality of bakery goods being processed cereal-based food to be used as an ingredient for making bakery goods; processed cereal-based food, food starch, gluten additives for culinary purposes and culinary glucose syrup all for use as texture improvers for food; flavor enhancers, other than essential oils, used in food; mixes for making bakery goods; doughs, cake batters, and mixes therefor; cake mixes; mixes for pastries; batter mixes, mixes for making baking batters; yeast; baking powder; yeast powder; yeast extracts; sourdough bread; food leavening agents; thickening agents for use in cooking; sugar, natural sweeteners and sugar substitutes;chemical compositions for use in the manufacture of food and beverages; bread improvers, sourdough for use as a preservative and an ingredient in the manufacture of bread; chemical preparations for use in the food industry; chemical additives for food; bacterial preparations for the food industry; food preservative compositions; chemical substances for preserving foodstuffs; chemical products for stabilising foodstuffs; chemical substances for emulsifying foodstuffs; emulsifiers for use in the manufacture of foods; chemical products for the fresh-keeping of food; chemical sugar substitutes, artificial sweeteners; chemical substances for use as fat replacements for food; proteins for the food industry; raw proteins for the food industry; food protein as a raw material for use in the manufacture of foodstuffs; protein prepared from soya beans for use in the manufacture of foodstuffs; enzyme preparations for the food industry; enzymes for use in flavouring for the food industry; flavour improvers and enhancers for foodstuffs, flavonoids for use in the manufacture of foodstuffs; enzymes for use in colouring for the food industry; polysaccharides for use in colouring for the manufacture of foodstuffs; alginates for the food industry; inulin for use as a raw material in the manufacture of foodstuffs; casein for the food industry; lecithin for the food industry; flour treatment agents, oxidizing agents; chemicals used in the manufacture of foodstuffs, dough and cake batter conditioners; chemicals used in the manufacture of foodstuffs, dough and cake batter stabilizers; flour improvers, chemical additives for use in the manufacture of flour; flour for industrial purposes; chemicals used in the manufacture of foodstuffs, chemical preparations for preserving or improving the texture, freshness, flavour or colour of bakery products intended for industrial and artisanal use; enzymes, emulsifiers and chemicals for use in the manufacture of bakery goods;.
Its status is currently believed to be active. Its class is unavailable. “CUBEASE” is believed to be currently owned by “PURATOS”.
| Owner: |
PURATOS
Owner Details |
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| Description: |
Bakery goods; Flour and processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Processed grains; Starches for food; Processed oats and processed wheat; Products for improving the quality of bakery goods being processed cereal-based food to be used as an ingredient for making bakery goods; Processed cereal-based food, food starch, gluten additives for culinary purposes and culinary glucose syrup all for use as texture improvers for food; Flavor enhancers, other than essential oils, used in food; Mixes for making bakery goods; Doughs, cake batters, and mixes therefor; Cake mixes; Mixes for pastries; Batter mixes, mixes for making baking batters; Yeast; Baking powder; Yeast powder; Yeast extracts; Sourdough bread; Food leavening agents; Thickening agents for use in cooking; Sugar, natural sweeteners and sugar substitutes;Chemical compositions for use in the manufacture of food and beverages; Bread improvers, sourdough for use as a preservative and an ingredient in the manufacture of bread; Chemical preparations for use in the food industry; Chemical additives for food; Bacterial preparations for the food industry; Food preservative compositions; Chemical substances for preserving foodstuffs; Chemical products for stabilising foodstuffs; Chemical substances for emulsifying foodstuffs; Emulsifiers for use in the manufacture of foods; Chemical products for the fresh-keeping of food; Chemical sugar substitutes, artificial sweeteners; Chemical substances for use as fat replacements for food; Proteins for the food industry; Raw proteins for the food industry; Food protein as a raw material for use in the manufacture of foodstuffs; Protein prepared from soya beans for use in the manufacture of foodstuffs; Enzyme preparations for the food industry; Enzymes for use in flavouring for the food industry; Flavour improvers and enhancers for foodstuffs, flavonoids for use in the manufacture of foodstuffs; Enzymes for use in colouring for the food industry; Polysaccharides for use in colouring for the manufacture of foodstuffs; Alginates for the food industry; Inulin for use as a raw material in the manufacture of foodstuffs; Casein for the food industry; Lecithin for the food industry; Flour treatment agents, oxidizing agents; Chemicals used in the manufacture of foodstuffs, dough and cake batter conditioners; Chemicals used in the manufacture of foodstuffs, dough and cake batter stabilizers; Flour improvers, chemical additives for use in the manufacture of flour; Flour for industrial purposes; Chemicals used in the manufacture of foodstuffs, chemical preparations for preserving or improving the texture, freshness, flavour or colour of bakery products intended for industrial and artisanal use; Enzymes, emulsifiers and chemicals for use in the manufacture of bakery goods;
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| Categories: | BAKERY GOODS |