YEAST FOOD LEAVENING AGENTS

Brand Owner Address Description
ENERVIS AB Mauri Italy S.P.A VIA MILANO 42 CASTEGGIO (PV) CAP 27045 Italy Yeast and food leavening agents for baking;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention relates to a method for the manufacture of a food material containing high quantities of cysteine. In this method, a yeast extract is prepared from yeast cells that contains ?-glutamylcysteine and the extract is concentrated by controlling the temperature to be not greater than 60° C. to prepare a food material in a liquid form, wherein the concentration of solids is at least 10% and the resulting food material is maintained at 70 to 130° C.