SOUTHWESTERN MEXICAN FOOD ITEMS

Brand Owner (click to sort) Address Description
COWBOY IN THE KITCHEN Reata Restaurants Mgmt. Co., Ltd. 4800 Bryant Irvin Ct. Fort Worth TX 76107 Southwestern and Mexican food items, namely, prepared appetizers and entrees consisting primarily of rice, and tamales, sauces, taquitos, biscuits, coffee, catfish cakes and Southwestern eggrolls;Prepared appetizers and entrees consisting primarily of steak, meat, fish, poultry or vegetables, chile rellenos; and fresh and frozen steaks;
REATA READY Reata Restaurants Management Co. 1401 N. BOWIE DRIVE WEATHERFORD TX 76086 Southwestern and Mexican food items, namely, prepared appetizers and entrees consisting primarily of rice, and tamales, sauces, taquitos, biscuits, coffee, and Southwestern eggrolls;Prepared appetizers and entrees consisting primarily of meat, fish, poultry or vegetables, chile rellenos, and catfish cakes; fresh and frozen steaks;The English translation of REATA is ROPE.;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A method and system for serving food. A plurality of sets of compatible food items are selected and a unique identifier is assigned to each set. The food items are placed in individual display containers. Each display container is marked with the one or more unique identifier(s) of sets which include the food item in the display container. A meal is prepared by selecting one of the unique identifiers and collecting a portion of each food item which is marked with the selected unique identifier. The collected portions are placed into a collection container, then cooked together and placed into a serving container and served as a meal.