SHELF STABLE FOODS

Brand Owner Address Description
FOODS THAT MAKE A DIFFERENCE TRUITT, PETER W. PO Box 622 St. Francisville LA 70775 Shelf stable foods, namely, processed and canned fruits and vegetables, and bagged cut fruits and vegetables, prepared meals consisting primarily of meat, seafood, poultry or vegetables, side dishes, namely, processed and canned beans, soups and stews, fruit-based filling for desserts, fruit toppings;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The method of impregnation treatment for foods comprises impregnating the foods with a liquid component or a gas component by contacting the foods with the liquid component or the gas component after vacuum treatment or in the vacuum state and/or cooling the foods in contact with the liquid component. The method of impregnation treatment for foods of the present invention enables readily impregnating various kinds of foods with various liquid components or gas components. The invention also provides a vitamin C-containing egg and a pidan-like egg.