PROCESSED VEGETABLE ENTREES SIDE

Brand Owner (click to sort) Address Description
VEGETABLES THAT MAKE A MEAL OSI INTERNATIONAL FOODS 1225 CORPORATE BOULEVARD AURORA IL 60507 processed vegetable entrees and side courses;
VEGETABLES THAT MAKE A MEAL KITCHEN RANGE FOODS 1225 CORPORATIVE BLVD POST OFFICE BOX 2018 AURORA IL 60507 processed vegetable entrees and side courses;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention relates to a shelf stable vegetable composition that includes a vegetable having a green color and a water-soluble compound in an amount sufficient to impart to the composition a water activity of 0.65 or less and a pH of 6.5 to 7.5 at ambient conditions for preservation of the green color of the vegetable. Advantageously, the water-soluble compound is present in an amount to preserve the green color of the vegetable for at least 6 months, and to impart a water activity of 0.6 to 0.65. The invention also relates to a method for increasing shelf stability of a vegetable composition that includes a vegetable having a green color, by adding effective amounts of such water-soluble compounds thereto.