PRE COOKED MEALS

Brand Owner (click to sort) Address Description
GIOVANNI RANA PASTIFICIO RANA S.P.A. Via Pacinotti 25 San Giovanni Lupatoto Verona 0 Italy Pre-cooked meals, consisting of pasta and rice; frozen pizza; frozen, fresh, dried, and vacuum-packed pasta and pasta with fillings, namely tortellini, tortelloni, ravioli, cappelletti, gnocchi; yeast; salad dressings; spices; coffee and coffee substitutes; rice;The mark consists of the words GIOVANNI RANA in stylized lettering and a drawing of a fork and a spoon, each holding a piece of tortellini, on a trapezoidal shield.;Meat; fish; pre-cooked meals consisting of meat, and fish; fresh and frozen meat, fish, poultry, and game; meat extracts; preserved, dried, and cooked fruits; jellies; jams; eggs; conserves made of fruit, meat, fish, and legumes;The name GIOVANNI RANA identifies a living individual whose consent is of record.;
PRIME FOOD Prime Food Processing Corp. 300 Vandervoort Avenue Brooklyn NY 11211 Pre-cooked meals;
RANA PASTIFICIO RANA S.P.A. Via Pacinotti 25 San Giovanni Lupatoto Verona 0 Italy Pre-cooked meals, consisting of pasta and rice; frozen pizza; frozen, fresh, dried, and vacuum-packed pasta and pasta with fillings, namely tortellini, tortelloni, ravioli, cappelletti, gnocchi; yeast; salad dressings; spices; coffee and coffee substitutes; rice; Pre-cooked meals, consisting of pasta and rice; frozen pizza; frozen, fresh, dried, and vacuum-packed pasta and pasta with fillings, namely tortellini, tortelloni, ravioli, cappelletti, gnocchi; yeast; salad dressings; spices; coffee and coffee substitutes; rice;The mark consists of the word RANA and the stylised drawing of a fork and spoon: both items of cutlery hold two tortellini; the whole is contained in a substantially trapezium-shaped figure..;Meat; fish; vegetables; pre-cooked meals consisting of meat, vegetables, and fish; fresh and frozen meat, fish, poultry, and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies; jams; eggs; conserves made of fruit, vegetables, meat, fish, and legumes; Meat; fish; vegetables; pre-cooked meals consisting of meat, vegetables, and fish; fresh and frozen meat, fish, poultry, and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies; jams; eggs; conserves made of fruit, vegetables, meat, fish, and legumes;The foreign wording in the mark translates into English as frog.;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A method for controlling a delta-T cooking process includes (a) selecting of a set core temperature KTs and a delta-T value for the food to be cooked, (b) introducing the food to be cooked into the cooking space at an initial core temperature KT0; (c) increasing the actual cooking space temperature GTa as a function of the actual core temperature KTa over the course of at least one first time interval in such a way that an essentially constant difference approximately on the order of magnitude of the delta-T value is maintained between GTa and KTa until KTa=KTs+A and thus corresponds to a maximum value GTa-r, where A is a temperature value smaller than delta-T; and finally (d) stepwise and/or continuously decreasing the actual cooking space temperature GTa during a second time interval to a final cooking space temperature of GTe=KTs+B, where B is a temperature value of 0?B<A, in such a way that, when GTa becomes essentially the same as GTe, KTa reaches KTs more-or-less simultaneously.