PILONCILLO BROWN SUGAR CONE

Brand	Owner	Address	Description
BUENO BRAND	El Encanto, Inc.	2001 4th Street SW Albuquerque NM 87102	Piloncillo (Brown Sugar Cone), Canela (Stick Cinnamon-a Spice), Cominos (Cumin-a Spice), Prepared Tortillas, Enchiladas, Tamales, Burritos, Tacos, Pork Sauce, Enchilada Sauce Mix, Taco Sauce Mix, Garlic Powder (a Spice), Oregano Powder (a Spice), Anise Seed as a Spice, Whole Oregano (a Spice), Masa (Corn Meal), Cilantro (Coriander as a Spice), Sopaipilla Mix (Flour Base Mix Used to Prepare Fried Bread) and Tamale Wrap (Vegetable Parchment Paper to Make Tamales);Tostado Chips, Dry Shrimp, Chili Pods (Long Red Peppers), Prepared Jalapenos (Peppers), Chili With and Without Beans, Piquin (Small, Thin Pungent Peppers), and Chopped Onions;No claim is made to the exclusive right to use the words Bueno Brand, apart from the mark as shown.;THE LINING AND/OR STIPPLING IN THE MARK IS FOR SHADING PURPOSES ONLY AND DOES NOT INDICATE COLOR.;THE WORD BUENO TRANSLATED INTO ENGLISH MEANS GOOD.;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

The present invention relates to a method for preparing germinated brown rice that has better texture, is easier to cook and has higher safety from microbial contamination compared with conventional germinated brown rice, by controlling the conditions for the germination process, and to a germinated brown rice obtained therefrom. More particularly, improved germinated brown rice can be obtained by at least partially removing the skin, germinating the altered rice in slighted acid germination water and treating the germinated brown rice at elevated temperatures and pressures.