ORGANIZING CONDUCTING COOKING

Brand Owner (click to sort) Address Description
AMERICA'S AWARD WINNING MEAL IDEAS THE PILLSBURY COMPANY Number One General Mills Boulevard Minneapolis MN 55426 ORGANIZING AND CONDUCTING COOKING AND BAKING CONTESTS;AMERICAS AWARD WINNING MEAL IDEAS;
BETTY CROCKER BAKE A TREAT FOR SANTA GENERAL MILLS, INC. Number One General Mills Boulevard Minneapolis MN 55426 ORGANIZING AND CONDUCTING COOKING AND BAKING CONTESTS FOR CHILDREN AND/OR THE GENERAL PUBLIC;The name BETTY CROCKER does not identify a living individual.;
CANNACHEF Oregon Tek 505 Union Gap Loop Rd Oakland OR 97462 Organizing and conducting a cooking competition and cooking event for entertainment purposes;CANNABIS CHEF;
CONCURSO DE COCINA PILLSBURY COMPANY, THE Minneapolis MN organizing and conducting cooking and baking contests for the general public;CONCURSO;The English translation of CONCURSO DE COCINA is kitchen contest.;
KITCHEN CONTEST PILLSBURY COMPANY, THE Minneapolis MN organizing and conducting cooking and baking contests for the general public;CONTEST;
PILLSBURY BAKE-OFF PILLSBURY COMPANY, THE Minneapolis MN Organizing and conducting cooking and baking contests for the general public;BAKE OFF;
READY. SET. MAKE! THE PILLSBURY COMPANY Number One General Mills Blvd. Minneapolis MN 55426 ORGANIZING AND CONDUCTING COOKING AND BAKING CONTESTS FOR THE GENERAL PUBLIC;
REALITY RECIPE DEL MONTE CORPORATION 3003 Oak Road Legal Department Walnut Creek CA 94597 organizing and conducting cooking and recipe contests and the distribution of printed contest materials used in conjunction therewith;RECIPE;
TOP THIS SARAMAR 10 South Riverside Plaza Chicago IL 60606 organizing and conducting cooking and recipe contests and the distribution of printed contest materials used in conjunction therewith;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A cooking vessel is disclosed having a main cooking surface. In one aspect, the cooking vessel has an exchangeable handle, one of the handles being elongate. In another aspect, a textured cooking surface is provided on an interior the cooking vessel to retain food on the textured portion at a level different from the main cooking surface.