OLIVE OIL FOR COOKING

Brand Owner (click to sort) Address Description
OLIVE-MIST PAR-WAY GROUP 750 West 17th Street Costa Mesa CA 92627 OLIVE OIL FOR COOKING AND SEASONING;
WORLD CLASSICS TOPCO ASSOCIATES, INC. Skokie IL OLIVE OIL FOR COOKING; SAFFLOWER OIL FOR COOKING; PEANUT OIL FOR COOKING; PROCESSED OLIVES; AND BABY PICKLES;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A scar reducing and massage emollient includes the mixing together of calendula flowers, chamomile flowers, comfrey leaf, rose petals, rosemary and rose geranium to form a herb mixture. Positioning the herb mixture in a cooking vessel and covering the herb mixture with almond oil and olive oil and heating the cooking vessel at a temperature below the boiling point of the olive and almond oils to define a heated mixture. Straining the heated mixture through cheesecloth to define a strained oil. Melting beeswax and mixing it with shea butter, lavender oil, Ylang Ylang oil, Aloe vera gel, jojoba oil, wheat germ oil, evening primrose oil and the strained oil to define an emollient. Positioning the emollient in at least one container.