NATIVE WHEAT GLUTEN BAKING

Brand	Owner	Address	Description
VITA-PRO	Wheat Technologies, Inc.	P.O. Box 7305 Kansas City MO 64116	native wheat gluten for baking;native wheat gluten for pet foods;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

Celiac Sprue and/or dermatitis herpetiformis are treated by interfering with HLA binding of immunogenic gluten peptides. The antigenicity of gluten oligopeptides and the ill effects caused by an immune response thereto are decreased by administration of an HLA-binding peptide inhibitor. Such inhibitors are analogs of immunogenic gluten peptides and (i) retain the to bind tightly to HLA molecules; (ii) retain the protcolytic stability of these peptides; but (iii) are unable to T cells.