MOLASSES SYRUP

Brand Owner (click to sort) Address Description
ALMOST RUM Vonk, Erik 333 Broad Street Richland GA 31825 Molasses syrup; Pancake syrup; Sugar and sugar substitutes; Unrefined sugar, namely, evaporated sugar cane juice;
BLACK PEARL Laura LeMond 12816 Majestic Oaks Dr. Austin TX 78732 Molasses syrup; Molasses for food; Natural sweetener; Natural sweeteners;
FULL FOODS Uniterra 2222 W. Grand River, Ste. A Okemos MI 48864 Molasses syrup; Pepper paste for use as a seasoning; Grain-based chips;The mark consists of two leaves, one small and one large, forming a V shape with a checkmark inside them on top of the word FULL that sits on top of the word FOODS.;Cooking oil; Dried vegetables; Fruit leathers; Fruit spreads; Nut-based spreads; Soup mixes; Vegetable-based spreads; Infused oils for cooking; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed chickpeas;FULL FOODS;
HERITAGE VALLEY Delta BioRenewables 5173 N/ Racquet Club Place Memphis TN 38117 Molasses syrup; Table syrup;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A continuous centrifuge (10) has a basket (30) with upper and lower basket portions (43, 44) separated by an intermediate slip portion (45). The lower basket portion (43) has an included angle of 40-50°, to separate "green" molasses from the sugar crystals, while the upper basket portion (44) has an included angle of 50-60°, to separate washed molasses from the sugar crystals. The inner faces of the walls of the basket portions (43, 44) have radial drainage grooves (46), closed at their lower ends and opens at their upper ends, to discharge the molasses.