INSTANT COCOA MIX MAKING

Brand Owner (click to sort) Address Description
AN INDULGENT CHOCOLATE EXPERIENCE! NAPCO, INC. 1620 Frontenac Road Naperville IL 60563 instant cocoa mix for making hot chocolate and cocoa drinks;
NICHOLAS A. PAPANICHOLAS NAPCO, INC. 1620 Frontenac Road Naperville IL 60563 instant cocoa mix for making hot chocolate and cocoa drinks;The mark consists of Nicholas A. Papanicholas in script.;The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.;NICHOLAS A. PAPA NICHOLAS;Color is not claimed as a feature of the mark.;
PAPA NICK'S NAPCO, INC. 1620 Frontenac Road Naperville IL 60563 instant cocoa mix for making hot chocolate and cocoa drinks;The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.;
PAPANICHOLAS NAPCO, INC. 1620 Frontenac Road Naperville IL 60563 instant cocoa mix for making hot chocolate and cocoa drinks;PAPA NICHOLAS;
PAPANICHOLAS PREMIUM HOT COCOA NAPCO, INC. 1620 Frontenac Road Naperville IL 60563 instant cocoa mix for making hot chocolate and cocoa drinks;The mark consists of an oval design with smaller oval designs within the larger oval design with the name PAPANICHOLAS in the center of the ovals and the word Premium at the top center of the ovals and the words Hot Cocoa at the bottom center of the ovals.;PAPA NICHOLAS PREMIUM HOT COCOA;Color is not claimed as a feature of the mark.;PREMIUM AND HOT COCOA;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. An improved method for increasing the dispersibility of cocoa powder which has been treated with liquid solvent extraction procedures to reduce fat content. A dispersing agent such as lecithin is added to wet cocoa mass comprising remaining cocoa butter and remaining solvent from the liquid extraction. The residual solvent improves the uniformity of mixing between the cocoa mass and the dispersing agent.