GLUCOSE CULINARY PURPOSE

Brand	Owner	Address	Description
FAREX	AFN BROKER	Unit 166 1092 St. Georges Ave. Rahway NJ 07065	glucose for culinary purpose; arrow root starch for food;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

The invention concerns an arrangement for determining the concentration of glucose in a tissue fluid. In the microdialysis technology used for this purpose, perfusate-containing glucose is transported in intermittent delivery pulses through a microdialysis probe inserted into the tissue fluid and dialysate obtained in this process is passed to a measuring cell to record the glucose content. In order to achieve an exact determination of glucose even with a reduced dialysis period, it is proposed that the starting content of glucose in the perfusate is adapted to the glucose content of the tissue fluid by means of a control device in accordance with a command variable derived from the measurement signals of the measuring cell. When the control deviation is negligible the momentary starting content of glucose in the perfusate can be determined as a measure for the glucose content of the tissue fluid.