FRUIT BELT

Brand Owner (click to sort) Address Description
FRUITBELT FRUITBELT, P.B.C. 6898 HARBERT ROAD SAWYER MI 49125 FRUIT BELT;Carbonated waters; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Mineral and carbonated waters; Non-alcoholic beverages, namely, carbonated beverages; Soft drinks, namely, carbonated soft drinks; Syrups for beverages; Syrups for making beverages; Syrups for making flavoured mineral waters; Syrups for making non-alcoholic beverages; Syrups for making soft drinks; Water beverages;
FRUITBELT Fruitbelt 6898 HARBERT RD SAWYER MI 49125 FRUIT BELT;Carbonated waters; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Mineral and carbonated waters; Non-alcoholic beverages, namely, carbonated beverages; Soft drinks, namely, carbonated soft drinks; Syrups for beverages; Syrups for making beverages; Syrups for making flavoured mineral waters; Syrups for making non-alcoholic beverages; Syrups for making soft drinks; Water beverages;
FRUITBELT Fruitbelt 6898 HARBERT RD SAWYER MI 49125 FRUIT BELT;Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic beverages, namely, flavor-infused whiskey; Alcoholic carbonated beverages, except beer; Alcoholic cocktail mixes; Alcoholic cordials; Alcoholic essences; Alcoholic fruit beverages; Alcoholic fruit cocktail drinks; Alcoholic fruit extracts; Alcoholic mixed beverages except beers; Alcoholic punch; Alcoholic punches; Hard cider; Hard lemonade; Prepared alcoholic cocktail;Alcohol free wine; Alcohol-free beers; Beer; Beer making kit; Beer wort; Beer, ale and lager; Beer, ale and porter; Beer, ale, lager, stout and porter; Beer, ale, lager, stout, porter, shandy; Beer-based cocktails; Beer-based coolers; Beers; Black beer; Brewed malt-based beers; Flavored beers; Ginger beer; Non-alcoholic beer; Non-alcoholic beer flavored beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic cider; Non-alcoholic cocktail bases; Non-alcoholic cocktail mixes; Non-alcoholic cocktails; Non-alcoholic cocktails, namely, mocktails; Non-alcoholic cordials; Non-alcoholic drinks, namely, energy shots; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic malt beverage; Non-alcoholic malt coolers; Pale beer; Root beer; Sweet cider;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. Fruit items are positioned between vertical pins located in the calyx and stem hole of said fruit item, thereby securing the fruit item by a compressive force through its core. A core tube surrounding the upper pin descends to meet the lower pin, thereby completely piercing the fruit item and isolating its core inside the tube. A cushioned ram pushes the edible portion of the fruit item down over the core tube, through a cassette of radial knives, creating a plurality of wedges that fall immediately into an enzyme bath. The bath seals freshness into the fruit item's cell structure by preventing contact with oxygen. The solid core is ejected and the edible outside portion of the fruit item is not touched or bruised by mechanical handling.