DRY FRESH PASTA

Brand Owner Address Description
OBICÀ MERCATO S.r.l. Via Fatebenefratelli 34 Milano 20121 Italy [ Dry and fresh pasta; bread; pizza; flour and preparations made from cereals, namely, bread, pasta and other bakery products; rice; coffee; tea; cocoa; chocolate; pastry and confectionery made of sugar; ice cream; sugar; honey; vinegar; tomato sauces; sauces being condiments; spices ];[ Mozzarella, cheese, milk and milk products excluding ice cream, ice milk and frozen yogurt; olive oil; meat; ham; meat products for food, namely, canned cooked meat, head cheese; fish, not live; poultry and game; preserved, frozen, dried and cooked fruits and vegetables; jams; compotes; eggs ];OBICA;The wording OBICÀ has no meaning in a foreign language.;Restaurant and bar services, including restaurant carryout services; pizzerias in the nature of restaurants featuring pizza;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention provides a process for the manufacture of frozen instant cooking pasta from elongated dried pasta products that substantially retains the pre-processing length of the dried pasta comprising the steps of: (i) dividing an elongated dried pasta products into one or more portions, each portion having a desired mass; (ii) loading each portion of pasta into one of a plurality of separate dosing devices; (iii) re-hydrating each portion of pasta within a dosing device; (iv) quenching the re-hydrated pasta resulting from step (iii); (v) freezing. Further embodiments are directed to the apparatus that is necessary for carrying out this process and the frozen product achieved.