COOKED SHRIMP

Brand Owner (click to sort) Address Description
DICKIES SEAFOOD SSPI Mid-Atlantic 1508 Brook Road Richmond VA 23220 Cooked shrimp; shrimp, not live; cooked crab; crabs, not live; crab cakes; deviled crabs; crab bites, namely, crab-based snack food; par-fried, cooked, breaded and battered seafood; beer battered cod; oven-crisped and breaded cod; fish, not live, namely, haddock, tilapia, and flounder; prepared food kits composed of poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; packaged entrees consisting of fish, poultry or vegetables; cooked entrees consisting primarily of fish with accompanying side dishes; uncooked, marinated seafood;SEAFOOD;
FISHERMAN'S OUTLET Ore-Cal Corp. 634 S. Crocker St. Los Angeles CA 90021 Cooked Shrimp;
GEISHA COOKED SHRIMP NATURALLY FAT FREE KEEP FROZEN WORLD WIDE FOOD PRODUCTS, INC. 147-07- 94TH Avenue Jamaica NY 11435 COOKED SHRIMP;A TRADITION OF QUALITY SINCE 1907 and COOKED SHRIMP and THE DEPICTION OF COOKED SHRIMP;
HOT-ON-THE-SPOT SHRIMP Rich-Seapak Corporation MCKINNON AIRPORT ROAD ST. SIMONS ISLAND GA 31522 cooked shrimp;SHRIMP;
LEGENDARY RICHMOND QUALITY SSPI Mid-Atlantic 1508 Brook Road Richmond VA 23220 Cooked shrimp; shrimp, not live; cooked crab; crabs, not live; crab cakes; deviled crabs; crab bites, namely, crab-based snack food; par-fried, cooked, breaded and battered seafood; beer battered cod; oven-crisped and breaded cod; fish, not live, namely, haddock, tilapia, and flounder; prepared food kits composed of poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; packaged entrees consisting of fish, poultry or vegetables; cooked entrees consisting primarily of fish with accompanying side dishes; uncooked, marinated seafood;RICHMOND QUALITY;
SEA SAVOR Pan American Seafood, Inc. P.O. BOX 219 201 ROUTE 17 NORTH RUTHERFORD NJ 07070 COOKED SHRIMP;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A fully automated apparatus and system for processing shellfish such as shrimp and crawfish including the cooking, drying and peeling thereof. The present invention utilizes excessive heat generated by boilers to heat the dryers. The product is cooked in a brine mix that once used is transferred to a broth processing system to make a seafood flavored broth and is also injected as a fine mist into a furnace where it crystallizes into a solid product to be used as a seafood flavored salt.