BUFFALO MEAT

Brand	Owner (click to sort)	Address	Description
ARROWHEAD BUFFALO RANCH	ARROWHEAD BUFFALO RANCH, LTD.	5796 Bosford, S.W. Navarre OH 44662	BUFFALO MEAT;WHOLESALE DISTRIBUTORSHIPS AND RETAIL STORE SERVICES FEATURING BUFFALO MEAT, BUFFALO HIDES, BUFFALO SKULLS, AND LIVE BUFFALOS FOR MEAT AND BREEDING;BUFFALO RANCH;HEAD AND SHOULDER MOUNTS OF BUFFALO AND OTHER ANIMALS, AND BLEACHED AND PAINTED SKULLS; HIDES AN PELTS OF BUFFALO AND OTHER ANIMALS; LIVE BUFFALO FOR BREEDING STOCK AND MEAT;CONSULTATION SERVICES IN THE FIELD OF BUFFALO BREEDING;
BIG MEDICINE	R.C. Western Meats Inc.	1015 East St. Patrick Street P.O. Box 4185 Rapid City SD 57709	buffalo meat;
BISONBERRY	Dakota Partnership	P.O. Box 8303 Rapid City SD 577098303	buffalo meat;
BUFFALO, THE HEALTHY RED MEAT	ARROWHEAD BUFFALO RANCH, LTD.	5796 Bosford, S.W. Navarre OH 44662	BUFFALO MEAT;BUFFALO THE HEALTHY RED MEAT;
BUFFALOQUEST	FITNESS QUEST, INC.	1400 Raff Rd., SW Canton OH 44750	BUFFALO MEAT;BUFFALO QUEST;

DAKOTA BISON	Dakota Partnership	P.O. Box 8303 Rapid City SD 577098303	buffalo meat;BISON;
DAKOTA BUFFALO	Dakota Partnership	P.O. Box 8303 Rapid City SD 577098303	Buffalo meat;BUFFALO;
DAKOTA TERRITORY BUFFALO COMPANY	Nancy J. Allen	6999 34th Street SE Jamestown ND 58401	buffalo meat, heads, hides, skulls;clothing, shoes;
DAKOTA TERRITORY BUFFALO COMPANY	Monte R. Allen	6999 34th Street SE Jameston ND 58401	buffalo meat, heads, hides, skulls;clothing, shoes;
GREAT PLAINS FOODS	GREAT PLAINS FOOD COMPANY	308 WALNUT STREET BRIGHTON CO 806011751	buffalo meat;FOODS;
HOUSE OF MATTHEW BISON BRANDS	Matthew, Ruby B.	Box 111 Route 1 Garfield AR 72732	buffalo meat; namely, chili made with buffalo meat;BISON AND BRANDS;
THE HEALTHY RED MEAT	ARROWHEAD BUFFALO RANCH, LTD.	5796 Bosford, S.W. Navarre OH 44662	BUFFALO MEAT;
THE ORIGINAL AMERICAN HEALTH FOOD	Great Plains Foods Company	109 Bushaway Road Wayzata MN 55391	buffalo meat;HEALTH FOOD;The lining shown in the drawing is a feature of the mark and is not intended to indicate color.;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

A pH increasing material is placed in contact with the surface of an initial comminuted meat product. This contact with the pH increasing material increases the pH of the initial meat product to produce an intermediate meat product. The method also includes the step of removing the pH increasing material and applying mechanical action to the intermediate, pH increased meat product. The method may also include placing a pH lowering gas at a neutralizing pressure in contact with the surface of the intermediate meat product to decrease the pH of the meat product.