ASIAN STYLE FOOD PRODUCTS

Brand Owner (click to sort) Address Description
HOUSE OF BEE Golden Pheasant Foods 1222 S. Weller Street Seattle WA 981442049 Asian-style food products, namely noodles, sauces, spices and food flavorings, seasonings, egg rolls, wontons, flour, tea, fortune cookies and dry rice products, namely rice cakes and rice crackers;Asian-style food products, namely processed vegetables, Asian-style prepared dinners, entrees and main dishes consisting primarily of meat, poultry or seafood and/or vegetables; Asian-style prepared side dishes consisting primarily of vegetables;
HOUSE OF BEE PASSPORT FOOD GROUP 2539 East Philadelphia Street Ontario CA 91761 Asian-style food products, namely, cooking ingredients consisting of soybean oils, canola oils, sesame oils, vegetable oils, blended oils; dried food items consisting of fruit and fruit mixes, soybeans; and canned food items consisting of fruits and vegetables;Color is not claimed as a feature of the mark.;The non-Latin character in the mark transliterates into jin feng ge, which means golden bee pavilion in English.;The foreign wording in the mark translates into English as golden bee pavilion.;
HOUSE OF BEE PASSPORT FOOD GROUP 2539 East Philadelphia Street Ontario CA 91761 Asian-style food products, namely, noodles, sauces, vinegars, spices and food flavorings, seasonings, egg rolls, wontons, flour, tea, fortune cookies, and dry rice products consisting of rice cakes, crackers, starches, and noodles;Color is not claimed as a feature of the mark.;The non-Latin characters in the mark transliterates into jing feng ge, which means golden bee pavilion in English.;The foreign wording in the mark translates into English as golden bee pavilion.;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. The methods of the present invention prepare carrageenan products from processed seaweed material having a solids content of less than 25% by weight solids, using shear stress treatment. The carrageenan products comprise at least about 60% by weight of carrageenan and at least about 2% by weight of acid insoluble material. The carrageenan products of the present invention are useful as components in food products, such as, dairy products, meats, and dessert gels as well as non-food products, such as, toothpaste formulations, cosmetics, paints, films and delivery capsules.